November 5, 2024
Ava Williams ('87) was kind enough to once again grant us access through her property at Puako to conduct our yearly capture, tagging and health assessment. Along with three HPA Staff, 10 HPA students joined the team for the day long activity. We arrived at the location at 0830 and set up our work site. The tide of quite high so, once we went over protocol and safety instructions, we sent out an in-water capture team. Within a few minutes, there were able to capture two honu and bring them safely in to the work area. We worked them up (measuring, weighing, tagging and conducting a health assessment) and then carefully released them back into the ocean. We repeated this procedure 5 more times before lunch. After lunch, the team was able to capture 5 more honu for a total of 12. All 12 of the honu were in good shape and appeared healthy. Eight of the 12 turtles were recaptures and 4 of them were new captures. Below is a table of the growth rates of the 8 recaptured turtles.
It was a very successful day and we extend our appreciation to Ava for allowing us access and for the hard working HPA student volunteers.
Ms. Jim give instructions to the team before beginning work |
Sammy carefull etches a "honu count" number in the scale of a honu. |